Copyright: Food-2-U 2010.  Contact: Tel: 01273 555886, email: Sample Canapés Options Marinated & Char-Grilled Prawns served with a Garlic Mayonnaise Buckwheat Blinis topped with Smoked Trout with a Lemon & Gin Cream Mini Tartlets : Goats Cheese & Caramelised Onion, Stilton & Leek, Cheddar & Asparagus Tandoori Chicken Breast Bites with Minted Yoghurt Dip Falafels topped with Hummous / Crostini topped with Aubergine Caviar Thai Pork with Thai Peanut Sauce / Spicy Meatballs with Sweet Chilli Dip Mini Yorkshire Puddings with Rare Roasted Organic Beef topped with Creamed Horseradish Thai Crab Cakes with Chilli & Red Pepper Jam / Sussex Smokies Homemade Chicken Liver Pate with Onion Marmalade on Toasted Croutes ~~~~~~~~ Mini Dessertts: Pavlovas topped with Seasonal Fruit Banoffi Pies /Lemon or Fruit Tarts Mini Chocolate Eclairs / Brownies Sample Menus      Canapés      Cold Buffets      Hot Buffets      Light Lunches      Dinner Parties